FOOD 2030 – Empowering cities as agents of food system transformation

Work programme: Food security, sustainable agriculture and forestry, marine, maritime and inland water research and the bioeconomy Planned opening date:   15 October 2019 Deadline:   22 January 2020 17:00:00 Brussels time Our current food systems are unsustainable and threatened by global pressures. Environmental challenges (e.g. climate change, loss of biodiversity, scarcity Continue Reading

Accelerate and scale up innovation applications for a sustainable and circular fashion industry

Programme for the Competitiveness of Enterprises and small and medium-sized enterprises Work programme: COSME 2019 Opening: 03 October 2019 Deadline: 17 December 2019 17:00:00 Brussels time Both fashion industry and civil society recognize the need to turn to a more sustainable approach in the way fashion products are produced and consumed. Nonetheless, Continue Reading

Boosting sustainable tourism development and capacity of tourism SMEs through transnational cooperation and knowledge transfer

Deadline for electronic submission is 24 October 2019, 17:00 (Brussels time). The action aims at reinforcing transnational and cross-border cooperation to enable sustainable growth of tourism SMEs fostering SMEs’ capacities and skills to explore and uptake solutions, which would improve their sustainable management and tourism sustainability in general fostering innovative Continue Reading